Sustainable Seafood Packaging: Eco-Friendly Alternatives to EPS Foam Boxes
Seafood moves through a demanding supply chain. From fishing vessels and processing facilities to cold storage, wholesalers, retailers, and international buyers, every stage requires packaging that protects the product from physical damage, moisture, and temperature-related risks. For many seafood businesses, expanded polystyrene (EPS) foam boxes have traditionally been used because they are lightweight and can
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